Antioxidant and antimicrobial activities of Hyptis suaveolens essential oil

The essential oil of Hyptis suaveolens obtained by steam distillation was examined for its antioxidant and antimicrobial activities. The antioxidant activity was determined by means of the DPPH radical scavenging test and ABTS free radical decolorization assay. Results from both methods indicate tha...

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Main Authors: Witayapan Nantitanon, Sombat Chowwanapoonpohn, Siriporn Okonogi
格式: 雜誌
出版: 2018
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在線閱讀:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=34247335518&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/61379
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