Highly volatile constituents of Vetiveria zizanioides roots grown under different cultivation conditions
Roots of Vetiveria zizanioides Nash (Mae Hae; Thai ecotype) planted in three different cultivation systems (normal soil, normal soil with added microbes and semihydroponically) were extracted using a simultaneous steam distillation and solvent extraction (SDE) apparatus. Yields of the essential oils...
محفوظ في:
المؤلفون الرئيسيون: | Patcharee Pripdeevech, Sugunya Wongpornchai, Ampan Promsiri |
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التنسيق: | دورية |
منشور في: |
2018
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الموضوعات: | |
الوصول للمادة أونلاين: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33750494136&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/61572 |
الوسوم: |
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المؤسسة: | Chiang Mai University |
مواد مشابهة
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Highly volatile constituents of Vetiveria zizanioides roots grown under different cultivation conditions
بواسطة: Pripdeevech P., وآخرون
منشور في: (2014) -
Highly volatile constituents of Vetiveria zizanioides roots grown under different cultivation conditions
بواسطة: Pripdeevech P., وآخرون
منشور في: (2014) -
Comprehensive two-dimensional gas chromatography-mass spectrometry analysis of volatile constituents in Thai vetiver root oils obtained by using different extraction methods
بواسطة: Patcharee Pripdeevech, وآخرون
منشور في: (2018) -
Odor and Flavor Volatiles of Different Types of Tea
بواسطة: Patcharee Pripdeevech, وآخرون
منشور في: (2018) -
Odor and Flavor Volatiles of Different Types of Tea
بواسطة: Patcharee Pripdeevech, وآخرون
منشور في: (2018)