A technique to detect cell damage due to chilling injury for fruits and vegetables using Trypan blue and Evans blue
© 2018 International Society for Horticultural Science. All rights reserved. There are several methods to detect chilling injury symptom of produces such as the changes of electrolyte leakage (EL) or malondialdehyde (MDA) content. However, those methods detected whole injured tissue samples. They co...
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| Main Authors: | , , |
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| Format: | Book Series |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85056112628&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/62498 |
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| Institution: | Chiang Mai University |
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