A technique to detect cell damage due to chilling injury for fruits and vegetables using Trypan blue and Evans blue

© 2018 International Society for Horticultural Science. All rights reserved. There are several methods to detect chilling injury symptom of produces such as the changes of electrolyte leakage (EL) or malondialdehyde (MDA) content. However, those methods detected whole injured tissue samples. They co...

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Bibliographic Details
Main Authors: W. Singtoraj, I. Panpadung, U. Chanasut
Format: Book Series
Published: 2018
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85056112628&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/62498
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Institution: Chiang Mai University

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