Antioxidant, Total Phenolics and Total Flavonoid Content of the Aqueous Extract of Caesalpinia bonducella Seeds
The objective of the present study was to determine the total phenolic and total flavonoid contents, and to evaluate the antioxidant potential of the aqueous extract of Caesalpinia bonducella seeds (AQCB) in various radical scavenging models. The DPPH radical scavenging activity of AQCB (20, 40, 50,...
Saved in:
Main Authors: | , |
---|---|
Format: | บทความวารสาร |
Language: | English |
Published: |
Science Faculty of Chiang Mai University
2019
|
Online Access: | http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=8280 http://cmuir.cmu.ac.th/jspui/handle/6653943832/63912 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Chiang Mai University |
Language: | English |