Antioxidant, Total Phenolics and Total Flavonoid Content of the Aqueous Extract of Caesalpinia bonducella Seeds
The objective of the present study was to determine the total phenolic and total flavonoid contents, and to evaluate the antioxidant potential of the aqueous extract of Caesalpinia bonducella seeds (AQCB) in various radical scavenging models. The DPPH radical scavenging activity of AQCB (20, 40, 50,...
محفوظ في:
المؤلفون الرئيسيون: | Shruti Shukla, Archana Mehta |
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التنسيق: | บทความวารสาร |
اللغة: | English |
منشور في: |
Science Faculty of Chiang Mai University
2019
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الوصول للمادة أونلاين: | http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=8280 http://cmuir.cmu.ac.th/jspui/handle/6653943832/63912 |
الوسوم: |
إضافة وسم
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المؤسسة: | Chiang Mai University |
اللغة: | English |
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