Antioxidant, Total Phenolics and Total Flavonoid Content of the Aqueous Extract of Caesalpinia bonducella Seeds

The objective of the present study was to determine the total phenolic and total flavonoid contents, and to evaluate the antioxidant potential of the aqueous extract of Caesalpinia bonducella seeds (AQCB) in various radical scavenging models. The DPPH radical scavenging activity of AQCB (20, 40, 50,...

Full description

Saved in:
Bibliographic Details
Main Authors: Shruti Shukla, Archana Mehta
Format: บทความวารสาร
Language:English
Published: Science Faculty of Chiang Mai University 2019
Online Access:http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=8280
http://cmuir.cmu.ac.th/jspui/handle/6653943832/63912
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Chiang Mai University
Language: English

Similar Items