A Comparison of Three Extraction Methods for Phenolic Compounds and Antioxidant Activities from Moringa oleifera Leaves

A Comparison of Three Extraction Methods for Phenolic Compounds and Antioxidant Activities from Moringa oleifera Leaves

In our study, the proximate analysis of dried Moringa oleifera leaves was firstly evaluated; then three different extracts were obtained by using different extraction techniques including agitation (AG), sonication (SO) and aqueous (AQ) were used to investigate the phytochemical screening (total phe...

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Bibliographic Details
Main Authors: Truong Kim Tai, Jittima Thongklay, Pisipong Meunprasertdee, Papadchaya Kornthattalim, Thammarat Kaaewmanee
Format: บทความวารสาร
Language:English
Published: Science Faculty of Chiang Mai University 2019
Online Access:http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=9668
http://cmuir.cmu.ac.th/jspui/handle/6653943832/64244
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Institution: Chiang Mai University
Language: English

Internet

http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=9668
http://cmuir.cmu.ac.th/jspui/handle/6653943832/64244

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