Dietary supplementation of polyphenols positively affects the innate immune response, oxidative status, and growth performance of common carp, Cyprinus carpio L.

Dietary supplementation of polyphenols positively affects the innate immune response, oxidative status, and growth performance of common carp, Cyprinus carpio L.

© 2019 Elsevier B.V. The aim of the present study was to investigate the effects of polyphenols extracted from chestnut and olive mill wastewater on growth performance, skin mucus, and serum immune parameters as well as antioxidant defence in common carp (Cyprinus carpio L.) juveniles. For this purp...

Full description

Saved in:
Bibliographic Details
Main Authors: Mohammad Amin Jahazi, Seyed Hossein Hoseinifar, Valiollah Jafari, Abdolmajid Hajimoradloo, Hien Van Doan, Marina Paolucci
Format: Journal
Published: 2020
Subjects:
Agricultural and Biological Sciences
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85075994930&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/68174
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Chiang Mai University

Internet

https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85075994930&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/68174

Similar Items