Preparation and Characterization of a Novel Peptide Chelating Calcium from Bovine Bone Hydrolysates
The Chiang Mai Journal of Science is an international English language peer-reviewed journal which is published in open access electronic format 6 times a year in January, March, May, July, September and November by the Faculty of Science, Chiang Mai University. Manuscripts in most areas of science...
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| Main Authors: | , , , , |
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| Language: | English |
| Published: |
Faculty of Science, Chiang Mai University
2020
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| Subjects: | |
| Online Access: | https://epg.science.cmu.ac.th/ejournal/dl.php?journal_id=11193 http://cmuir.cmu.ac.th/jspui/handle/6653943832/69912 |
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| Institution: | Chiang Mai University |
| Language: | English |