Prediction ability of a new minimum bubbling criterion

The recently developed minimum bubbling criterion of Brandani and Zhang [19] for a prediction of the minimum bubbling point was validated using an experimental determination of the minimum bubbling points of spherical rigid non-porous powders with various particle size distributions. These powders i...

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Main Authors: Cherntongchai P., Brandani S.
格式: Article
語言:English
出版: 2014
在線閱讀:http://www.scopus.com/inward/record.url?eid=2-s2.0-84870539606&partnerID=40&md5=4bf0f06f210169662e3dedb0d80e8e79
http://cmuir.cmu.ac.th/handle/6653943832/6992
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