Drying kinetics of passion fruit peel for tea products

Drying kinetics of passion fruit peel for tea products

© The Authors, published by EDP Sciences, 2020. An important step in the development of passion fruit tea products is the drying procedure. This procedure uses a lot of energy. The optimization of drying needs knowledge of the drying kinetics. This paper focuses the development of drying kinetics fo...

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Bibliographic Details
Main Authors: Chatsuda Sittipa, Siva Achariyaviriya, Aree Achariyaviriya, James C. Moran
Format: Conference Proceeding
Published: 2020
Subjects:
Earth and Planetary Sciences
Energy
Environmental Science
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85091952149&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/70480
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Institution: Chiang Mai University

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https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85091952149&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/70480

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