A pilot study to measure levels of selected elements in Thai foods by instrumental neutron activation analysis
A pilot study was carried out to evaluate the scope of instrumental neutron activation analysis (INAA) for measuring the levels of selected elements in a few commonly consumed food items in Thailand. Several varieties of rice, beans, aquatic food items, vegetables and soybean products were bought fr...
Saved in:
Main Authors: | S. Laoharojanaphand, A. Busamongkol, V. Permnamtip, K. Judprasong, A. Chatt |
---|---|
Other Authors: | Thailand Institute of Nuclear Technology |
Format: | Article |
Published: |
2018
|
Subjects: | |
Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/13938 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Mahidol University |
Similar Items
-
Elemental composition of Thai rice and beans by instrumental neutron activation analysis
by: S. Laoharojanaphand, et al.
Published: (2018) -
Evaluation of toxic and trace metals in Thai fish by INAA
by: Arporn Busamongkol, et al.
Published: (2018) -
Study of nutrients and toxic minerals in rice and legumes by instrumental neutron activation analysis and graphite furnace atomic absorption spectrophotometry
by: Montira Parengam, et al.
Published: (2018) -
Neutron measurement
by: Yuth Akkaramus
Published: (2014) -
Gamma-ray and neutron shielding efficiency of Pb-free gadolinium-based glasses
by: V. P. Singh, et al.
Published: (2018)