Effects on growth performance, hematology, immune responses, intestinal histomorphology, carcass traits and meat quality in growing pigs of supplementing their diet with the yeast-rich residue from industrial production of ethanol from molasses
© 2020 Fundacion CIPAV. All rights reserved. Sixteen Landrace × Large White pigs (8 castrated males and 8 females) of 52.9±4.62 kg live weight were fed in individual pens for 38 days on basal diets of broken rice-soybean meal supplemented with four levels (0, 5, 10 and 15% as DM) of molasses-yeast-p...
محفوظ في:
| المؤلفون الرئيسيون: | , |
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| مؤلفون آخرون: | |
| التنسيق: | مقال |
| منشور في: |
2020
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://repository.li.mahidol.ac.th/handle/123456789/56083 |
| الوسوم: |
إضافة وسم
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| المؤسسة: | Mahidol University |