Sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of Thai people

© 2019, Sirinya Phulkerd, Sasinee Thapsuwan, Natjera Thongcharoenchupong, Rossarin Soottipong Gray and Aphichat Chamratrithirong. Purpose: The sociodemographic determinants of insufficient fruit and vegetable (FV) consumption in the general population in Thailand remain understudied. The purpose of...

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Main Authors: Sirinya Phulkerd, Sasinee Thapsuwan, Natjera Thongcharoenchupong, Rossarin Soottipong Gray, Aphichat Chamratrithirong
Other Authors: Mahidol University
Format: Article
Published: 2020
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Online Access:https://repository.li.mahidol.ac.th/handle/123456789/59231
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spelling th-mahidol.592312020-10-05T13:18:10Z Sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of Thai people Sirinya Phulkerd Sasinee Thapsuwan Natjera Thongcharoenchupong Rossarin Soottipong Gray Aphichat Chamratrithirong Mahidol University Medicine © 2019, Sirinya Phulkerd, Sasinee Thapsuwan, Natjera Thongcharoenchupong, Rossarin Soottipong Gray and Aphichat Chamratrithirong. Purpose: The sociodemographic determinants of insufficient fruit and vegetable (FV) consumption in the general population in Thailand remain understudied. The purpose of this study was to investigate the association between sociodemographic characteristics and insufficient FV consumption in Thailand. Design/methodology/approach: This nationally representative survey employed a cross-sectional multi-stage sampling design. A total of 6,991 individuals aged 15 years or older participated in the study. Information on participants' FV consumption and sociodemographic characteristics were collected via questionnaire. The data were analyzed using binary logistic regression. Findings: The overall prevalence of insufficient FV consumption in the study sample was 65.6%. Age of the participants, sex, marital status, place of residence, occupation, income and education were found to be significantly associated with insufficient FV consumption among this sample of the Thai population. Originality/value: Findings suggest the need for promotion of FV consumption and intervention policies aimed at increasing FV intake by taking into account sociodemographic characteristics of the population. 2020-10-05T06:18:10Z 2020-10-05T06:18:10Z 2020-04-01 Article Journal of Health Research. Vol.34, No.5 (2020), 419-429 10.1108/JHR-07-2019-0150 2586940X 08574421 2-s2.0-85089115316 https://repository.li.mahidol.ac.th/handle/123456789/59231 Mahidol University SCOPUS https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85089115316&origin=inward
institution Mahidol University
building Mahidol University Library
continent Asia
country Thailand
Thailand
content_provider Mahidol University Library
collection Mahidol University Institutional Repository
topic Medicine
spellingShingle Medicine
Sirinya Phulkerd
Sasinee Thapsuwan
Natjera Thongcharoenchupong
Rossarin Soottipong Gray
Aphichat Chamratrithirong
Sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of Thai people
description © 2019, Sirinya Phulkerd, Sasinee Thapsuwan, Natjera Thongcharoenchupong, Rossarin Soottipong Gray and Aphichat Chamratrithirong. Purpose: The sociodemographic determinants of insufficient fruit and vegetable (FV) consumption in the general population in Thailand remain understudied. The purpose of this study was to investigate the association between sociodemographic characteristics and insufficient FV consumption in Thailand. Design/methodology/approach: This nationally representative survey employed a cross-sectional multi-stage sampling design. A total of 6,991 individuals aged 15 years or older participated in the study. Information on participants' FV consumption and sociodemographic characteristics were collected via questionnaire. The data were analyzed using binary logistic regression. Findings: The overall prevalence of insufficient FV consumption in the study sample was 65.6%. Age of the participants, sex, marital status, place of residence, occupation, income and education were found to be significantly associated with insufficient FV consumption among this sample of the Thai population. Originality/value: Findings suggest the need for promotion of FV consumption and intervention policies aimed at increasing FV intake by taking into account sociodemographic characteristics of the population.
author2 Mahidol University
author_facet Mahidol University
Sirinya Phulkerd
Sasinee Thapsuwan
Natjera Thongcharoenchupong
Rossarin Soottipong Gray
Aphichat Chamratrithirong
format Article
author Sirinya Phulkerd
Sasinee Thapsuwan
Natjera Thongcharoenchupong
Rossarin Soottipong Gray
Aphichat Chamratrithirong
author_sort Sirinya Phulkerd
title Sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of Thai people
title_short Sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of Thai people
title_full Sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of Thai people
title_fullStr Sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of Thai people
title_full_unstemmed Sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of Thai people
title_sort sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of thai people
publishDate 2020
url https://repository.li.mahidol.ac.th/handle/123456789/59231
_version_ 1763487869797662720