Enhanced production rate of probiotic Enterococcus faecium A028 by repeated batch solid-state fermentation and its survival under hot air drying with cell-protective agents

Enhanced production rate of probiotic Enterococcus faecium A028 by repeated batch solid-state fermentation and its survival under hot air drying with cell-protective agents

Probiotic viability is an important aspect of animal feed additives. Enterococcus faecium A028, a potential probiotic, was isolated from the intestinal digestion track of chicken. Production rate of E. faecium A028 probiotic inoculum with high total viable cell count (TVC) was enhanced using repeate...

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書目詳細資料
主要作者:	Kannika A.
其他作者:	Mahidol University
格式:	Article
出版:	2023
主題:	Agricultural and Biological Sciences
在線閱讀:	https://repository.li.mahidol.ac.th/handle/123456789/83047
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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