Improvement of gel quality of Surimi from Bigeye snapper (Priacanthus tayenus)
Thesis (M.Sc., Fishery Products Technology)--Prince of Songkla University, 2002
Saved in:
Main Author: | |
---|---|
Other Authors: | |
Format: | Theses and Dissertations |
Language: | English |
Published: |
Prince of Songkla University
2022
|
Subjects: | |
Online Access: | http://kb.psu.ac.th/psukb/handle/2016/17367 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Prince of Songkhla University |
Language: | English |
id |
th-psu.2016-17367 |
---|---|
record_format |
dspace |
spelling |
th-psu.2016-173672022-01-06T07:47:55Z Improvement of gel quality of Surimi from Bigeye snapper (Priacanthus tayenus) การปรับปรุงคุณภาพเจลซูริมิจากปลาตาหวาน Yuwathida Kwalumtharn Soottawat Benjakul Faculty of Agro-Industry (Material Product Technology) คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีวัสดุภัณฑ์ Surimi Fishery products Fish as food Priacanthus tayenus Thesis (M.Sc., Fishery Products Technology)--Prince of Songkla University, 2002 2022-01-06T07:42:22Z 2022-01-06T07:42:22Z 2002 Thesis http://kb.psu.ac.th/psukb/handle/2016/17367 en Attribution-NonCommercial-NoDerivs 3.0 Thailand http://creativecommons.org/licenses/by-nc-nd/3.0/th/ application/pdf Prince of Songkla University |
institution |
Prince of Songkhla University |
building |
Khunying Long Athakravi Sunthorn Learning Resources Center |
continent |
Asia |
country |
Thailand Thailand |
content_provider |
Khunying Long Athakravi Sunthorn Learning Resources Center |
collection |
PSU Knowledge Bank |
language |
English |
topic |
Surimi Fishery products Fish as food Priacanthus tayenus |
spellingShingle |
Surimi Fishery products Fish as food Priacanthus tayenus Yuwathida Kwalumtharn Improvement of gel quality of Surimi from Bigeye snapper (Priacanthus tayenus) |
description |
Thesis (M.Sc., Fishery Products Technology)--Prince of Songkla University, 2002 |
author2 |
Soottawat Benjakul |
author_facet |
Soottawat Benjakul Yuwathida Kwalumtharn |
format |
Theses and Dissertations |
author |
Yuwathida Kwalumtharn |
author_sort |
Yuwathida Kwalumtharn |
title |
Improvement of gel quality of Surimi from Bigeye snapper (Priacanthus tayenus) |
title_short |
Improvement of gel quality of Surimi from Bigeye snapper (Priacanthus tayenus) |
title_full |
Improvement of gel quality of Surimi from Bigeye snapper (Priacanthus tayenus) |
title_fullStr |
Improvement of gel quality of Surimi from Bigeye snapper (Priacanthus tayenus) |
title_full_unstemmed |
Improvement of gel quality of Surimi from Bigeye snapper (Priacanthus tayenus) |
title_sort |
improvement of gel quality of surimi from bigeye snapper (priacanthus tayenus) |
publisher |
Prince of Songkla University |
publishDate |
2022 |
url |
http://kb.psu.ac.th/psukb/handle/2016/17367 |
_version_ |
1735499218813976576 |