Usaha Penyimpanan Ubi Jalar dalam Keadaan Segar

by Murdiati, Agnes
Published 1982

Laporan penelitian pemanfaatan buah tanaman keras (gayam) sebagai sumber karbohidrat

by Murdiati, Agnes
Published 1983

Bahan Pengawet dalam Minuman Ringan yang Dikemas dalam Kantong Plastik

by Murdiati, Agnes, Supriyanto, Supriyanto
Published 1988

PROSES : PEMBUATAN SIRUP

by Murdiati, Agnes, Rahayu, Endang Sutriswati
Published 1983

Modifikasi Pembuatan Tahu dengan Bungkil Kacang

by Tranggono, Tranggono, Marsono, Y., Murdiati, Agnes
Published 1983

Laporan penelitian ampas kelapa berprotein tinggi sebagai hasil samping pembuatan minyak kelapa cara basah

by Murdiati, Agnes, Sudarmanto, Sudarmanto, Kanoni, Sri
Published 1982

Kerusakan tokoferal pada pembuatan minyak kacang secara tradisional dan kemungkinan regenerasinya oleh asam sitrat

by , MURDIATI, Agnes, , Prof.Dr.Ir. Mochamad Adnan
Published 1987

Hydrogel Derived from Glucomannan-Chitosan to Improve the Survival of Lactobacillus acidophilus FNCC 0051 in Simulated Gastrointestinal Fluid

by Aprilia, Veriani, Murdiati, Agnes, Hastuti, Pudji, Harmayani, Eni
Published 2022

Effect of Probiotic Lactobacillus plantarum Dad-13 on Metabolic Profiles and Gut Microbiota in Type 2 Diabetic Women: A Randomized Double-Blind Controlled Trial

by Rustanti, Ninik, Murdiati, Agnes, Juffrie, Mohammad, Rahayu, Endang Sutriswati
Published 2022

Production of Dipeptidyl Peptidase-IV Inhibitory Peptides from Germinated Jack Bean Canavalia ensiformis (L.) DC. Flour

by Agustia, Friska Citra, Murdiati, Agnes, Supriyadi, Supriyadi, Indrati, Retno
Published 2023

Formation of dipeptidyl peptidase-IV (DPP-IV) inhibitory peptides from Jack Bean (Canavalia ensiformis (L.) DC.) sprout in simulated digestion

by Agustia, Friska Citra, Supriyadi, Supriyadi, Murdiati, Agnes, Indrati, Retno
Published 2023

Germination of jack bean Canavalia ensiformis (L.) DC. and its impact on nutrient and anti-nutrient composition

by Agustia, Friska Citra, Supriyadi, Supriyadi, Murdiati, Agnes, Indrati, Retno
Published 2023

Production of Dipeptidyl Peptidase-IV Inhibitory Peptides from Germinated Jack Bean Canavalia ensiformis (L.) DC. Flour

by Agustia, Friska Citra, Murdiati, Agnes, Supriyadi, Supriyadi, Indrati, Retno
Published 2023

Formation of dipeptidyl peptidase-IV (DPP-IV) inhibitory peptides from Jack Bean (Canavalia ensiformis (L.) DC.) sprout in simulated digestion

by Agustia, Friska Citra, Supriyadi, Supriyadi, Murdiati, Agnes, Indrati, Retno
Published 2023

The Effects of Duration of Fermentation on Total Phenolic Content, Antioxidant Activity, and Isoflavones of The Germinated Jack Bean Tempeh (Canavalia ensiformis)

by Tsalissavrina, Iva, Murdiati, Agnes, Raharjo, Sri, Lestari, Lily Arsanti
Published 2023

Gut Microbiota Modulation of Moderate Undernutrition in Infants through Gummy Lactobacillus plantarum Dad-13 Consumption: A Randomized Double-Blind Controlled Trial

by Kamil, Rafli Zulfa, Murdiati, Agnes, Juffrie, Mohammad, Rahayu, Endang Sutriswati
Published 2022

FiberCreme as a Functional Food Ingredient Reduces Hyperlipidemia and Risk of Cardiovascular Diseases in Subjects with Hyperlipidemia

by Sunarti, Sunarti, Mumpuni, Hasanah, Yasmine, Nadia, Marsono, Yustinus, Fibri, Dwi Larasatie Nur, Murdiati, Agnes
Published 2022