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Ahmad, Noorlaila
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Ahmad, Noorlaila
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Chemistry of food commodities: a laboratory manual / Raseetha Vani Siva Manikam, Noorlaila Ahmad and Norizzah Abd. Rashid
by
Manikam, Raseetha Vani Siva
,
Ahmad
,
Noorlaila
,
Abd. Rashid, Norizzah
Published 2022
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2
Effects of flaxseed (Linum Usitatissimum) as fat mimetics on physicochemical and sensory properties of muffin / Noorlaila Ahmad, Nurul Ashikin Mohammad Zaki and Nurul Nor Izzuani...
by
Ahmad
,
Noorlaila
,
Mohammad Zaki, Nurul Ashikin
,
Nor Sham, Nurul Nor Izzuani
Published 2021
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3
Influence of thermal processing on chemical composition and antinutritional factors of durian (Durio zibethinus) SEED / Marina Zulkifli … [et al.]
by
Zulkifli, Marina
,
Abdullah, Noriham
,
Ahmad
,
Noorlaila
,
Muhammad Nurul Azmi, Aida Firdaus
Published 2016
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