Second order kinetic modeling of headspace solid phase microextraction of flavors released from selected food model systems

by Zhang, J, Cheong, M.-W, Yu, B, Curran, P, Zhou, W
Published 2020

Characterization of the volatility of flavor compounds in alcoholic beverages through headspace solid-phase microextraction (HS-SPME) and mathematical modeling

by Khio, S.-W., Cheong, M.-W., Zhou, W., Curran, P., Yu, B.
Published 2014

Chemical composition and sensory profile of pomelo (Citrus grandis (L.) Osbeck) juice

by Cheong, M.W., Liu, S.Q., Zhou, W., Curran, P., Yu, B.
Published 2014

Coffee fermentation and flavor - An intricate and delicate relationship

by Lee L.W, Cheong M.W, Curran P, Yu B, Liu S.Q
Published 2016

Pressurised liquid extraction of volatile compounds in coffee bean

by Cheong, M.-W., Tan, A.A.-A., Liu, S.-Q., Curran, P., Yu, B.
Published 2014

Characterization of volatile compounds and aroma profiles of Malaysian Pomelo (Citrus grandis (L.) Osbeck) blossom and peel

by Cheong, M.-W., Loke, X.-Q., Liu, S.-Q., Pramudya, K., Curran, P., Yu, B.
Published 2014

Characterisation of calamansi (Citrus microcarpa). Part I: Volatiles, aromatic profiles and phenolic acids in the peel

by Cheong, M.W., Chong, Z.S., Liu, S.Q., Zhou, W., Curran, P., Yu, B.
Published 2014

Identification of aroma-active compounds in malaysian pomelo (Citrus grandis (L.) Osbeck) peel by gas chromatography-olfactometry

by Cheong, M.-W., Liu, S.-Q., Yeo, J., Chionh, H.-K., Pramudya, K., Curran, P., Yu, B.
Published 2014

Characterisation of calamansi (Citrus microcarpa). Part II: Volatiles, physicochemical properties and non-volatiles in the juice

by Cheong, M.W., Zhu, D., Sng, J., Liu, S.Q., Zhou, W., Curran, P., Yu, B.
Published 2014

Volatile composition and antioxidant capacity of Arabica coffee

by Cheong, M.W., Tong, K.H., Ong, J.J.M., Liu, S.Q., Curran, P., Yu, B.
Published 2014

Simultaneous quantitation of volatile compounds in citrus beverage through stir bar sorptive extraction coupled with thermal desorption-programmed temperature vaporization

by Cheong, M.W., Lee, J.Y.K., Liu, S.Q., Zhou, W., Nie, Y., Kleine-Benne, E., Curran, P., Yu, B.
Published 2014