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J. Natwichai
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J. Natwichai
Showing
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J. Natwichai
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1
Assessment of internal quality of Japanese pumpkin (cucurbita maxima) using near infrared spectroscopy
by
N. Muenmanee
,
A. Joomwong
,
J
.
Natwichai
,
D. Boonyakiat
Published 2018
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2
Changes in physico-chemical properties during fruit development of Japanese pumpkin (Cucurbita maxima)
by
N. Muenmanee
,
A. Joomwong
,
J
.
Natwichai
,
D. Boonyakiat
Published 2018
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3
Changes of postharvest quality in passion fruit (Passiflora edulis Sims) under modified atmosphere packaging conditions
by
P. Maniwara
,
D. Boonyakiat
,
P. B. Poonlarp
,
J
.
Natwichai
,
K. Nakano
Published 2018
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4
Changes of postharvest quality in passion fruit (Passiflora edulis Sims) under modified atmosphere packaging conditions
by
P. Maniwara
,
D. Boonyakiat
,
P. B. Poonlarp
,
J
.
Natwichai
,
K. Nakano
Published 2018
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