Effect of microalgal diets and its biochemical composition on growth and survival of Asiatic freshwater clam

by Waleewan Changpasert, Saou-Lien, Wong, Kittikoon Torpol
Published 2019

Antimicrobia activity of garlic (Allium sativum L.) and holy basil (Ocimum sanctum L.) essential oils applied by liquid vs. vapour phases

by Kittikoon Torpol, Pairote Wiriyacharee, Sujinda Sriwattana, Jurmkwan Sangsuwan, Witoon Prinyawiwatkul
Published 2018

Antimicrobia activity of garlic (Allium sativum L.) and holy basil (Ocimum sanctum L.) essential oils applied by liquid vs. vapour phases

by Kittikoon Torpol, Pairote Wiriyacharee, Sujinda Sriwattana, Jurmkwan Sangsuwan, Witoon Prinyawiwatkul
Published 2018

Optimising chitosan–pectin hydrogel beads containing combined garlic and holy basil essential oils and their application as antimicrobial inhibitor

by Kittikoon Torpol, Sujinda Sriwattana, Jurmkwan Sangsuwan, Pairote Wiriyacharee, Witoon Prinyawiwatkul
Published 2019

Thermal death evaluation of multi-strains probiotic inoculant for shelf-life prediction

by Thanyarat Naksing, Pratchaya Hatawee, Apinan Wanlapa, Kittikoon Torpol, Chiu, Chiu-Hsia, Jantima Teeka, Atsadawut Areesirisuk
Published 2019