Partial characterization and in vitro evaluation of a lytic bacteriophage for biocontrol of Campylobacter jejuni in mutton and chicken meat

by Thung, Tze Young, Lee, Epeng, Mahyudin, Nor Ainy, Wan Mohamed Radzi, Che Wan Jasimah, Mazlan, Nurzafirah, Tan, Chia Wanq, Radu, Son
Published 2020

Partial characterization and in vitro evaluation of a lytic bacteriophage for biocontrol of Campylobacter jejuni in mutton and chicken meat

by Tze, Young Thung, Lee, Epeng, Mahyudin, Nor Ainy, Wan Mohamed Radzi, Che Wan Jasimah, Mazlan, Nurzafirah, Tan, Chia Wanq, Radu, Son
Published 2020

Isolation and characterization of six vibrio parahaemolyticus lytic bacteriophages from seafood samples

by Tan, Chia Wanq, Rukayadi, Yaya, Hasan, Hanan, Abdul-Mutalib, Noor-Azira, Jambari, Nuzul Noorahya, Hara, Hirofumi, Thung, Tze Young, Lee, Epeng, Radu, Son
Published 2021

Isolation and characterization of six Vibrio parahaemolyticus lytic bacteriophages from seafood samples

by Tan, Chia Wanq, Rukayadi, Yaya, Hasan, Hanan, Abdul Mutalib, Noor Azira, Jambari, Nuzul Noorahya, Hara, Hirofumi, Thung, Tze Young, Lee, Epeng, Radu, Son
Published 2021

Evaluation of a lytic bacteriophage for bio-control of Salmonella Typhimurium in different food matrices

by Thung, Tze Young, Lee, Epeng, Mahyudin, Nor Ainy, Anuradha, Karunakaramoorthy, Mazlan, Nurzafirah, Kuan, Chee Hao, Pui, Chai Fung, Mohamad Ghazali, Farinazleen, Mahmud @ Ab Rashid, Nor Khaizura, Rallon, Wendy Dayang, Tan, Chia Wanq, Radu, Son
Published 2019

Prevalence, Virulence Genes and Antimicrobial Resistance Profiles of Salmonella Serovars from Retail Beef in Selangor, Malaysia

by Thung, Tze Y., Radu, Son, Mahyudin, Nor A., Rukayadi, Yaya, Zakaria, Zunita, Mazlan, Nurzafirah, Tan, Boon H., Lee, Epeng, Yeoh, Soo L., Chin, Yih Z., Tan, Chia W., Kuan, Chee H., Basri, Dayang F., Wan Mohamed Radzi, Che Wan Jasimah
Published 2018