Isolation and purification of proteolytic enzyme produced by lactic acid bacteria from budu and bambangan

by Thung, Tze Young
Published 2012

Screening of pathogenic bacteria from sea cucumber Acaudina molpadioides in Pulau Langkawi, Kedah

by Li, Abigail Yen Lew, Mazlan, Nurzafirah, Anua, Siti Marwanis, Thung, Tze Young
Published 2020

Isolation and Characterisation of Bacteria and Fungus from the Intestine of Sea Cucumber Acaudina molpadioides

by Fatmawati Lambuka, Nurzafirah Mazlan, Thung, Tze Young, Siti Marwanis Anuad, Ruzaina Ishak
Published 2023

Partial characterization and in vitro evaluation of a lytic bacteriophage for biocontrol of Campylobacter jejuni in mutton and chicken meat

by Thung, Tze Young, Lee, Epeng, Mahyudin, Nor Ainy, Wan Mohamed Radzi, Che Wan Jasimah, Mazlan, Nurzafirah, Tan, Chia Wanq, Radu, Son
Published 2020

Isolation and characterization of six vibrio parahaemolyticus lytic bacteriophages from seafood samples

by Tan, Chia Wanq, Rukayadi, Yaya, Hasan, Hanan, Abdul-Mutalib, Noor-Azira, Jambari, Nuzul Noorahya, Hara, Hirofumi, Thung, Tze Young, Lee, Epeng, Radu, Son
Published 2021

Isolation and characterization of six Vibrio parahaemolyticus lytic bacteriophages from seafood samples

by Tan, Chia Wanq, Rukayadi, Yaya, Hasan, Hanan, Abdul Mutalib, Noor Azira, Jambari, Nuzul Noorahya, Hara, Hirofumi, Thung, Tze Young, Lee, Epeng, Radu, Son
Published 2021

Distribution of bacteriophages in food and environment samples

by Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari, Thung, Tze Young, New, Chia Yeung, Tang, John Yew Huat, Basri, Dayang Fredalina, Rukayadi, Yaya, Nakaguchi, Yoshitsugu, Nishibuchi, Mitsuaki, Radu, Son
Published 2017

Occurrence of Escherichia coli harbouring stx genes in popiah, a Malaysian street food

by Nillian, Elexson, F. N., Nik Yuhanis, Tan, Malcolm Turk Hsern, C. Y., New, Chang, W. S., Ubong, A., Kuan, Chee Hao, Loo, Yuet Ying, Thung, Tze Young, Radu, Son
Published 2017

Evaluation of a lytic bacteriophage for bio-control of Salmonella Typhimurium in different food matrices

by Thung, Tze Young, Lee, Epeng, Mahyudin, Nor Ainy, Anuradha, Karunakaramoorthy, Mazlan, Nurzafirah, Kuan, Chee Hao, Pui, Chai Fung, Mohamad Ghazali, Farinazleen, Mahmud @ Ab Rashid, Nor Khaizura, Rallon, Wendy Dayang, Tan, Chia Wanq, Radu, Son
Published 2019

Use of a lytic bacteriophage to control Salmonella Enteritidis in retail food

by Thung, Tze Young, Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari, Chang, Wei San, Loo, Yuet Ying, Chin, Yih Zhet, Kuan, Chee Hao, Tan, Chia Wanq, Basri, Dayang Fredalina, Wan Mohamed Radzi, Che Wan Jasimah, Radu, Son
Published 2017

Construction of Salmonella Enteritidis and Salmonella Typhimurium ghosts isolated from retail chicken meat

by Thung, Tze Young, Chin, Yih Zhet, Mohd Shahril, Najwa, Anyi, Ubong, New, Chia Yeung, Bahumaish, Ramzi Othman Saeed, Kuan, Chee Hao, Mahyudin, Nor Ainy, Basri, Dayang Fredalina, Wan Mohamed Radzi, Che Wan Jasimah, Radu, Son
Published 2017

Prevalence and antibiotic resistance against tetracycline in Campylobacter jejuni and C. coli in cattle and beef meat from Selangor, Malaysia

by Premarathne, Jayasekara M. K. J. K., Anuar, Aimi Syazana, Thung, Tze Young, Satharasinghe, Dilan Amila, Jambari, Nuzul Noorahya, Abdul Mutalib, Noor Azira, Tang, John Yew Huat, Basri, Dayang Fredalina, Rukayadi, Yaya, Nakaguchi, Yoshitsugu, Nishibuchi, Mitsuaki, Radu, Son
Published 2017

Quantification and antibiotic susceptibility of Salmonella spp., Salmonella enteritidis and Salmonella typhimurium in raw vegetables (ulam)

by Mohd Shahril, Najwa, Rukayadi, Yaya, Anyi, Ubong, Loo, Yuet Ying, Chang, Wei San, Lye, Ying Ling, Thung, Tze Young, Anuar, Aimi Syazana, Tan, Malcolm Turk Hsern, Goh, Sur Guat, Kuan, Chee Hao, Nakaguchi, Yoshitsugu, Nishibuchi, Mitsuaki, Radu, Son
Published 2015

Prevalence and antimicrobial susceptibility of Vibrio parahaemolyticus isolated from short mackerels (Rastrelliger brachysoma) in Malaysia

by Tan, Chia Wanq, Tan, Malcolm Turk Hsern, Kuan, Chee-Hao, Thung, Tze-Young, Chang, Wei-San, Loo, Yuet-Ying, Premarathne, Jayasekara M K J K, Ramzi, Othman B., Mohd Fadzil, Siti Norshafawatie, Nordin, Yusralimuna, Rukayadi, Yaya, Nakaguchi, Yoshitsugu, Nishibuchi, Mitsuaki, Radu, Son
Published 2017

Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage

by Thung, Tze Young, Mohd Fadzil, Siti Norshafawatie, Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari, Chang, Wei San, Loo, Yuet Ying, Kuan, Chee Hao, New, Chia Yeung, Anyi, Ubong, Bahumaish, Ramzi Othman Saeed, Mahyudin, Nor Ainy, Basri, Dayang Fredalina, Wan Mohamed Radzi, Che Wan Jasimah, Radu, Son
Published 2017

Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia

by Kuan, Chee Hao, Rukayadi, Yaya, Ahmad, Siti Hajar, Wan Mohamed Radzi, Che Wan Jasimah, Kuan, Chee Sian, Yeo, Siok Koon, Thung, Tze Young, New, Chia Yeung, Chang, Wei San, Loo, Yuet Ying, Tan, Chia Wanq, Bahumaish, Ramzi Othman Saeed, Mohd Fadzil, Siti Norshafawatie, Nordin, Y., Kwan, S. Y., Radu, Son
Published 2017

Comparison of the microbiological quality and safety between conventional and organic vegetables sold in Malaysia

by Kuan, Chee-Hao, Rukayadi, Yaya, Ahmad, Siti H., Wan Mohamed Radzi, Che W. J., Thung, Tze-Young, Premarathne, Jayasekara M. K. J. K., Chang, Wei-San, Loo, Yuet-Ying, Tan, Chia-Wanq, Ramzi, Othman B., Mohd Fadzil, Siti N., Kuan, Chee-Sian, Yeo, Siok-Koon, Nishibuchi, Mitsuaki, Radu, Son
Published 2017