Influence of maturity and drying temperature on antioxidant activity and chemical compositions in ginger

بواسطة Sirinapa Sida, Rajnibhas Sukeaw Samakradhamrongthai, Niramon Utama-Ang
منشور في 2019

Optimization of gelatin and gum arabic capsule infused with pandan flavor for multi-core flavor powder encapsulation

بواسطة Rajnibhas Sukeaw Samakradhamrongthai, Prodpran Thakeow Angeli, Phikunthong Kopermsub, Niramon Utama-ang
منشور في 2019

Volatile and non-volatile compound profiles of commercial sweet pickled mango and its correlation with consumer preference

بواسطة Niken Indrati, Punnanee Sumpavapol, Rajnibhas Sukeaw Samakradhamrongthai, Natthaporn Phonsatta, Patcha Poungsombat, Sakda Khoomrung, Atikorn Panya
منشور في 2022