Antioxidant and phytochemical properties and in vitro cancer chemopreventive effects of averrhoa bilimbi l. extract on human breast and cervical adenocarcinoma

by Yan, See Wan
Published 2012

Comparison of total phenolic contents and antioxidant activities of turmeric leaf, pandan leaf and torch ginger flower

by Yan, See Wan, Rahmat, Asmah
Published 2010

Anti-proliferation of MDA-MB-231 cells by Averrhoa bilimbi extract is associated with G0/G1 perturbation and mitochondria-mediated apoptosis independent of p53

by Yan, See Wan, Rahmat, Asmah
Published 2017

Hydroxychavicol, a polyphenol from Piper betle leaf extract, induces cell cycle arrest and apoptosis in TP53-resistant HT-29 colon cancer cells

by Rajedadram, Aiysvariyah, Pin, Kar Yong, Ling, Sui Kiong, Yan, See Wan, Looi, Mee Lee
Published 2021

Aroma-taste-texture cross-modal interactions for sugar reduction in yoghurt drink

by Thun, Yi Jing, Yan, See Wan, Tan, Chin Ping, Teoh, Wen Xin, Gan, Xin Yue
Published 2022

Application of Two-Level Full Factorial Design for the Extraction of Fucoxanthin and Antioxidant Activities from Sargassum siliquosum and Sargassum polycystum

by Lim, Michelle Wen San, Tan, Kar Mem, Chew, Lye Yee, Kong, Kin Weng, Yan, See Wan
Published 2018

Utilising a real-time continuous glucose monitor as part of a low glycaemic index and load diet and determining its effect on improving dietary intake, body composition and metabol...

by Khadidja Chekima, Mohd Ismail Noor, Beng, Yasmin Houi Ooi, Yan, See Wan, Mohammad Jaweed, Brahim Chekima
Published 2022

A comparative evaluation of nutritional composition and antioxidant properties of six Malaysian edible seaweeds

by Chin, Ying Yee, Chang, Kian Aun, Ng, Wei Mei, Eng, Zei Pei, Chew, Lye Yee, Neo, Yun Ping, Yan, See Wan, Wong, Ching Lee, Kong, Kin Weng, Ismail, Amin
Published 2023