BUSINESS STRATEGY ANALYSIS FOR TAHU SARIBUMI RESTAURANT
Tahu Saribumi is a tofu restaurant that has been established from 1971 and serves tofu as the main dish which has loyal customers since long time ago. Lately, Tahu Saribumi restaurant has experienced a decrease in revenue since 2014. These conditions give an effect towards their revenue and profit....
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/22811 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |