#TITLE_ALTERNATIVE#
Tea (Camellia sinensis L.) is one of the most frequently consumed beverages because it has <br /> <br /> biological effects. One of tea components is epicatechin, which has biological effect as strong <br /> <br /> antioxidant. High performance liquid chromatography (HPLC), U...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/29664 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |