ANALYSIS OF VALUE-ADDED PRODUCT AND ECONOMIC VALUE FROM CASSAVA WASTE EXISTENCE IN PEUYEUM ABBAS SAWARGI COMPANY IMPLEMENTATION : CIRCULAR ECONOMY CONCEPT
The problem of cassava waste generates aesthetics disruption, health disruption, and <br /> <br /> also fungi and bacteria, oxygen depletion, and the death of aquatic creatures or biotic life <br /> <br /> disruption. Besides, the company loses economic value because they can...
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/30370 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |