FOOD WASTE TREATMENT USING HOME SCALE THERMOMECHANICAL PROCESS
Food waste is organic waste that is produced directly or indirectly by human being. As a result of the COVID 19, the frequency of waste transfer has been decreased causing cumulation of waste at homes/ waste transfer station. The accumulation of food waste can become source of disease, hence it i...
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Main Author: | Verta Sutanto, Carotama |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/54306 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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