DEVELOPMENT OF FOOD WASTE CONTAINER DESIGN TO IMPROVE THE EFFICIENCY OF HOTEL AND RESTAURANT WASTE MANAGEMENT SYSTEMS IN THE CITY OF BANDUNG
The issue of food waste management is still a difficult challenge for the City of Bandung, because of the nature of food waste that decomposes quickly and is considered to have no economic value. This accumulated amount of waste causes the cost of waste management to continue to increase due to r...
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Main Author: | Wendy, Charlize |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/66316 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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