PENGARUH PEMBERIAN JUS KAYU MANIS (Cinnamomum burmanii) TERHADAP JUMLAH TOTAL BAKTERI PADA IKAN BANDENG (Chanos chanos)

• Main Author: RAMA PUTRA JUWANSYAH ZAKARIA, 061311133235
• Format: Theses and Dissertations NonPeerReviewed
• Language: Indonesian; Indonesian
• Published: 2018
• Subjects: SF780.2-780.7 Veterinary microbiology, bacteriology, virology, mycology; SH151-179 Fish culture
• Online Access: http://repository.unair.ac.id/71363/1/KKC%20KK%20KH%2074%20-%2018%20Zak%20p-Abstrak.pdf; http://repository.unair.ac.id/71363/2/KKC%20KK%20KH%2074%20-%2018%20Zak%20p.pdf; http://repository.unair.ac.id/71363/; http://lib.unair.ac.id
• Institution: Universitas Airlangga

The aim of this research was to know the anti bacterial effect of cinnamon juice (Cinnamomum burmanii) on the total of bacterial colonies in milkfish from fishpond Kalang Anyar, Sidoharjo as the parameter. The milkfish sample were divided into 100 pieces and each sample was 5 grams. The research met...