UJI RESISTENSI Escherichia coli DARI DAGING AYAM BROILER PADA UPTD RUMAH POTONG UNGGAS DI KABUPATEN BLITAR TERHADAP BEBERAPA ANTIBIOTIKA

Antibiotic resistance is a condition of the influence of anti-infective drugs on bacteria which results in reduced antibiotic work power. This study aims to investigate bacterial resistance E.coli from broiler chicken meat at a poultry slaughter house in Blitar Regency. The first step of this resear...

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Bibliographic Details
Main Author: ERWAN BUDI HARTADI, 061511535024
Format: Theses and Dissertations NonPeerReviewed
Language:Indonesian
Indonesian
Published: 2019
Subjects:
Online Access:http://repository.unair.ac.id/82502/1/PSDKU.KH.%2009%20-19%20Har%20u%20Abstrak.pdf
http://repository.unair.ac.id/82502/2/PSDKU.KH.%2009%20-19%20Har%20u.pdf
http://repository.unair.ac.id/82502/
http://lib.unair.ac.id
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Institution: Universitas Airlangga
Language: Indonesian
Indonesian

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