PENETAPAN KADAR EGCG DAN KAFEIN SECARA SIMULTAN PADA PRODUK TEH HITAM IMPOR YANG BEREDAR DI SURABAYA MENGGUNAKAN METODE KLT-DENSITOMETRI
There are various kind of black tea products in Surabaya both from local production and imported products. The quality of these products yet to be known precisely. EGCG and caffeine which contain in tea can be used as a quality parameter of the tea products. The purpose of this research was to deter...
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Format: | Theses and Dissertations NonPeerReviewed |
Language: | English English English Indonesian |
Published: |
2019
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Online Access: | http://repository.unair.ac.id/90899/1/FF.KF.32-19%20Sar%20p%20abstrak.pdf http://repository.unair.ac.id/90899/2/FF.KF.32-19%20Sar%20p%20daftar%20isi.pdf http://repository.unair.ac.id/90899/3/FF.KF.32-19%20Sar%20p%20daftar%20pustaka.pdf http://repository.unair.ac.id/90899/4/FF.KF.32-19%20Sar%20p.pdf http://repository.unair.ac.id/90899/ |
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Institution: | Universitas Airlangga |
Language: | English English English Indonesian |
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