KARAKTERISTIK PENGERINGAN JAGUNG PIPILAN MENGGUNAKAN PENGERING ROTARI

Drying is one of the methods in postharvest handling which is done to keep quality of an object. Drying is done by reducing the water content contained in the materials. One of the methods using conduction and convection is by using the rotary dryer. The general objective of this study was to examin...

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Bibliographic Details
Main Authors: , KURNIA WIBISANA PRABOWO, , Hanim Zuhrotul Amanah, STP, MP.
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/131368/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=71825
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Institution: Universitas Gadjah Mada