KARAKTERISTIK PENGERINGAN JAGUNG PIPILAN MENGGUNAKAN PENGERING ROTARI

• المؤلفون الرئيسيون: , KURNIA WIBISANA PRABOWO, , Hanim Zuhrotul Amanah, STP, MP.
• التنسيق: Theses and Dissertations NonPeerReviewed
• منشور في: [Yogyakarta] : Universitas Gadjah Mada 2014
• الموضوعات: ETD
• الوصول للمادة أونلاين: https://repository.ugm.ac.id/131368/; http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=71825

Drying is one of the methods in postharvest handling which is done to keep quality of an object. Drying is done by reducing the water content contained in the materials. One of the methods using conduction and convection is by using the rotary dryer. The general objective of this study was to examin...