Simulasi Pemerkiraan Parameter Sifat Fisikawi Bahan Makanan Dengan Metode Penjejak Parameter
ABSTRACT Simulation of the parameter tracking method was used to estimate the physical parameters of food material. The input-output relationships of the materials were based on known mathematical models. Three mathematical models of the food properties were studied: the Kelvin model of linear visco...
Saved in:
| Main Author: | |
|---|---|
| Format: | Article NonPeerReviewed |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
1994
|
| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/25529/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=8525 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universitas Gadjah Mada |