Gluten proteins: enzymatic modification, functional and therapeutic properties
Glutens are potential proteins with multifunctional therapeutic effects. Their covalence network structures with and without protease inhibitors are expected to enhance or to serve further properties and further technological points such as increased bioactive surfaces, gelatinization, gelation and...
Saved in:
Main Authors: | , , , , , |
---|---|
Format: | Article |
Published: |
Elsevier
2022
|
Online Access: | http://psasir.upm.edu.my/id/eprint/101638/ https://www.sciencedirect.com/science/article/pii/S1874391921002943 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Universiti Putra Malaysia |