Identification of acacia gum fermenting bacteria from pooled human feces using anaerobic enrichment culture
Commercial acacia gum (AG) used in this study is a premium-grade free-flowing powder. It is a gummy exudate composed of arabinogalactan branched polysaccharide, a biopolymer of arabinose and galactose. Also known as food additive, acacia gum (E414), which is presently marketed as a functional dietar...
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| Main Authors: | , , |
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| Format: | Article |
| Published: |
Frontiers Media SA
2023
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| Online Access: | http://psasir.upm.edu.my/id/eprint/108241/ https://www.frontiersin.org/journals/microbiology/articles/10.3389/fmicb.2023.1245042/full |
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| Institution: | Universiti Putra Malaysia |