Demographic and attitudinal determinants of organic food consumers

• المؤلف الرئيسي: Damo, Maria Olga O.
• التنسيق: text
• اللغة: English
• منشور في: Animo Repository 2003
• الموضوعات: Consumers > Attitudes; Consumption (Economics) > Surveys; Consumers' preferences; Determinants; Natural foods
• الوصول للمادة أونلاين: https://animorepository.dlsu.edu.ph/etd_masteral/3065

This study uses both exploratory and descriptive methods of research to determine the demographic variables and attitudes that affect consumer awareness and consumption of organic foods. The first phase of the study uses Focus Group Discussion. In the second phase, descriptive research is used in th...