WWF-Philippines’ The sustainable diner training modules: Sustainability guide for the food service and hospitality industry
Saved in:
Main Authors: | Melo-Rijk, Melody, Roque, Lorayne Therese, del Rosario, Liezl Stuart, Lasch, Alexa Jeanne, Abrigo, Iris Joy V., Mahusay, Monique, Jordan, Jonna Ellaine, Villalon, Kristan Gabriel, Callada, Jenette, Delgra, Carmen Phanuelle, Ibay, Angela Consuelo, Pagaduan, Paolo, Hinay, Moncini Arquion, World Wide Fund for Nature Philippines |
---|---|
Format: | text |
Published: |
Animo Repository
2021
|
Subjects: | |
Online Access: | https://animorepository.dlsu.edu.ph/faculty_research/11123 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | De La Salle University |
Similar Items
-
Why the diner is not defended: a critical examination of the diner's defence
by: Branson, Zachary Andrew
Published: (2023) -
World Wide Fund for Nature Philippines (WWF)
by: Antonio, Maria Michaella F., et al.
Published: (2005) -
A webpage for Security Diners Club Philippines
by: Dayrit, Denise P. B., et al.
Published: (1998) -
A webpage for Security Diners Club Philippines.
by: Dayrit, Denise P.B,, et al.
Published: (1998) -
Theme restaurants : factors affecting diners' choice intention.
by: Lim, William Teck Lim., et al.
Published: (2008)