Importance of food safety in the travel decisions of Singaporeans

Food safety was found to be of secondary importance in the travel decisions of Singaporeans. Africa was the most avoided region due to food safety concerns. Friends and relatives, magazines and newspapers and tour agents were the most common sources of health and food safety information.

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書目詳細資料
Main Authors: Foo, Kenneth Woei Kuan, Boey, Eric Mun Joon, Wong, Bee Bee
其他作者: MacLaurin, Tanya Louise
格式: Final Year Project
出版: 2008
主題:
在線閱讀:http://hdl.handle.net/10356/10417
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機構: Nanyang Technological University