Importance of food safety in the travel decisions of Singaporeans

Food safety was found to be of secondary importance in the travel decisions of Singaporeans. Africa was the most avoided region due to food safety concerns. Friends and relatives, magazines and newspapers and tour agents were the most common sources of health and food safety information.

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Bibliographic Details
Main Authors:	Foo, Kenneth Woei Kuan, Boey, Eric Mun Joon, Wong, Bee Bee
Other Authors:	MacLaurin, Tanya Louise
Format:	Final Year Project
Published:	2008
Subjects:	DRNTU::Business::Industries and labor
Online Access:	http://hdl.handle.net/10356/10417
Tags:	Add Tag No Tags, Be the first to tag this record!
Institution:	Nanyang Technological University

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spelling	sg-ntu-dr.10356-104172023-05-19T06:24:04Z Importance of food safety in the travel decisions of Singaporeans Foo, Kenneth Woei Kuan Boey, Eric Mun Joon Wong, Bee Bee MacLaurin, Tanya Louise Nanyang Business School DRNTU::Business::Industries and labor Food safety was found to be of secondary importance in the travel decisions of Singaporeans. Africa was the most avoided region due to food safety concerns. Friends and relatives, magazines and newspapers and tour agents were the most common sources of health and food safety information. 2008-09-24T07:43:27Z 2008-09-24T07:43:27Z 2000 2000 Final Year Project (FYP) http://hdl.handle.net/10356/10417 Nanyang Technological University application/pdf
institution	Nanyang Technological University
building	NTU Library
continent	Asia
country	Singapore Singapore
content_provider	NTU Library
collection	DR-NTU
topic	DRNTU::Business::Industries and labor
spellingShingle	DRNTU::Business::Industries and labor Foo, Kenneth Woei Kuan Boey, Eric Mun Joon Wong, Bee Bee Importance of food safety in the travel decisions of Singaporeans
description	Food safety was found to be of secondary importance in the travel decisions of Singaporeans. Africa was the most avoided region due to food safety concerns. Friends and relatives, magazines and newspapers and tour agents were the most common sources of health and food safety information.
author2	MacLaurin, Tanya Louise
author_facet	MacLaurin, Tanya Louise Foo, Kenneth Woei Kuan Boey, Eric Mun Joon Wong, Bee Bee
format	Final Year Project
author	Foo, Kenneth Woei Kuan Boey, Eric Mun Joon Wong, Bee Bee
author_sort	Foo, Kenneth Woei Kuan
title	Importance of food safety in the travel decisions of Singaporeans
title_short	Importance of food safety in the travel decisions of Singaporeans
title_full	Importance of food safety in the travel decisions of Singaporeans
title_fullStr	Importance of food safety in the travel decisions of Singaporeans
title_full_unstemmed	Importance of food safety in the travel decisions of Singaporeans
title_sort	importance of food safety in the travel decisions of singaporeans
publishDate	2008
url	http://hdl.handle.net/10356/10417
_version_	1770566011858190336

Importance of food safety in the travel decisions of Singaporeans

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