Listen to the customers.
This paper aims to incorporate service-marketing concepts into the formulation of more effective marketing strategies for local fast food chains to help them achieve greater competitiveness.
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2008
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Online Access: | http://hdl.handle.net/10356/11558 |
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sg-ntu-dr.10356-115582023-05-19T06:24:06Z Listen to the customers. Leow, Sok Tyng. Quek, Ann-Marie Kor Kia. Kwek, Angeline Lee Hiang. Chen, Shaoxiang Nanyang Business School DRNTU::Business::Marketing::Customer services This paper aims to incorporate service-marketing concepts into the formulation of more effective marketing strategies for local fast food chains to help them achieve greater competitiveness. 2008-09-24T07:56:30Z 2008-09-24T07:56:30Z 2001 2001 Final Year Project (FYP) http://hdl.handle.net/10356/11558 Nanyang Technological University application/pdf |
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DRNTU::Business::Marketing::Customer services Leow, Sok Tyng. Quek, Ann-Marie Kor Kia. Kwek, Angeline Lee Hiang. Listen to the customers. |
description |
This paper aims to incorporate service-marketing concepts into the formulation of more effective marketing strategies for local fast food chains to help them achieve greater competitiveness. |
author2 |
Chen, Shaoxiang |
author_facet |
Chen, Shaoxiang Leow, Sok Tyng. Quek, Ann-Marie Kor Kia. Kwek, Angeline Lee Hiang. |
format |
Final Year Project |
author |
Leow, Sok Tyng. Quek, Ann-Marie Kor Kia. Kwek, Angeline Lee Hiang. |
author_sort |
Leow, Sok Tyng. |
title |
Listen to the customers. |
title_short |
Listen to the customers. |
title_full |
Listen to the customers. |
title_fullStr |
Listen to the customers. |
title_full_unstemmed |
Listen to the customers. |
title_sort |
listen to the customers. |
publishDate |
2008 |
url |
http://hdl.handle.net/10356/11558 |
_version_ |
1770566407851868160 |