Listen to the customers.
This paper aims to incorporate service-marketing concepts into the formulation of more effective marketing strategies for local fast food chains to help them achieve greater competitiveness.
Saved in:
Main Authors: | Leow, Sok Tyng., Quek, Ann-Marie Kor Kia., Kwek, Angeline Lee Hiang. |
---|---|
Other Authors: | Chen, Shaoxiang |
Format: | Final Year Project |
Published: |
2008
|
Subjects: | |
Online Access: | http://hdl.handle.net/10356/11558 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Nanyang Technological University |
Similar Items
-
Managing customer relations : the effects of customer relationship strength on customer retention
by: Hoong, Gui Min, et al.
Published: (2008) -
Service quality, customer satisfaction and customer loyalty : an SMRT perspective.
by: Chan, Huah Jer., et al.
Published: (2008) -
IKEA's products : the voice of the customer
by: Ang, Khim Siong, et al.
Published: (2008) -
Service quality & customer satisfaction of Singapore public transport.
by: Lee, Jane Wai Leng., et al.
Published: (2008) -
Effectiveness of PDI CSI (customer service inventory) as a screening tool for customer service positions in the local retailing industry.
by: Choy, Ginggi Mun Yee., et al.
Published: (2008)