Laksa noodle bar

• Main Author: Ling, Alvin Qi Xuan
• Other Authors: Wang I-Hsuan Cindy
• Format: Final Year Project
• Language: English
• Published: Nanyang Technological University 2022
• Subjects: Social sciences::General
• Online Access: https://hdl.handle.net/10356/158506
• Institution: Nanyang Technological University

Food is an integral aspect of our culture in Singapore, and eating is known as a national obsession. Even so, disconnection can be seen between local food and Singaporean, where the food we eat is simply food to be consumed, with no knowledge of the story behind its creation. The topic of inquiry an...