Aspect-based sentiment analysis for restaurant reviews on food items
This project investigates techniques for performing aspect-based sentiment analysis (ABSA) on restaurant reviews on food items, which may be deployed to the existing FoodHunter system, a food review system for canteens at Nanyang Technological University (NTU). The task is divided into two subtasks:...
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Main Author: | Liu, Zhixuan |
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Other Authors: | Hui Siu Cheung |
Format: | Final Year Project |
Language: | English |
Published: |
Nanyang Technological University
2023
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Online Access: | https://hdl.handle.net/10356/166061 |
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Institution: | Nanyang Technological University |
Language: | English |
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