Consuming organic food in Singapore

The consumption of organic food has become and increasingly popular trend in Singapore. This graduation project starts off by asking the broad question of what motivates Singaporean Youth to buy and consume organic food. After which, four hypotheses were made pertaining to educational level, health...

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Bibliographic Details
Main Author: Heng, Wilma
Other Authors: Muhammad Saidul Islam
Format: Final Year Project
Language:English
Published: 2016
Subjects:
Online Access:http://hdl.handle.net/10356/66156
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Institution: Nanyang Technological University
Language: English