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Leveraging on proxemics and behavioral psychology, this project seeks to augment the dining experience and optimize service efficiency in restaurants. This project subliminally integrates well-established intuitive signaling colors into numerous refined forms. The user experience was re-imagined an...
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| Format: | Final Year Project |
| Language: | English |
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2016
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| Online Access: | http://hdl.handle.net/10356/67248 |
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| Institution: | Nanyang Technological University |
| Language: | English |
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sg-ntu-dr.10356-672482019-12-10T13:18:05Z Focus Cheng, Tze Ying Peer M Sathikh School of Art, Design and Media DRNTU::Visual arts and music Leveraging on proxemics and behavioral psychology, this project seeks to augment the dining experience and optimize service efficiency in restaurants. This project subliminally integrates well-established intuitive signaling colors into numerous refined forms. The user experience was re-imagined and encapsulated in an entirely new interface and interaction process. Business processes were isolated and analyzed for better understanding of the impact of tangibles and intangibles on both customer experience and satisfaction. Bachelor of Fine Arts 2016-05-13T03:54:58Z 2016-05-13T03:54:58Z 2016 Final Year Project (FYP) http://hdl.handle.net/10356/67248 en Nanyang Technological University 39 p. application/pdf |
| institution |
Nanyang Technological University |
| building |
NTU Library |
| country |
Singapore |
| collection |
DR-NTU |
| language |
English |
| topic |
DRNTU::Visual arts and music |
| spellingShingle |
DRNTU::Visual arts and music Cheng, Tze Ying Focus |
| description |
Leveraging on proxemics and behavioral psychology, this project seeks to augment the dining experience and optimize service efficiency in restaurants. This project subliminally integrates well-established intuitive signaling colors into numerous refined forms. The user experience was re-imagined and encapsulated in an entirely new interface and interaction process. Business processes were isolated and analyzed for better understanding of the impact of tangibles and intangibles on both customer experience and satisfaction. |
| author2 |
Peer M Sathikh |
| author_facet |
Peer M Sathikh Cheng, Tze Ying |
| format |
Final Year Project |
| author |
Cheng, Tze Ying |
| author_sort |
Cheng, Tze Ying |
| title |
Focus |
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Focus |
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Focus |
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Focus |
| title_full_unstemmed |
Focus |
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focus |
| publishDate |
2016 |
| url |
http://hdl.handle.net/10356/67248 |
| _version_ |
1681034620457451520 |