Hyperspectral imaging on agrofood products
In today society, the technology is constantly changing and improving. The world population is also increasing at an alarming rate. With a sigificant rise in the food demands, food industries are constantly coming up with technologies that improve productivity and efficiency. Thus this brings about...
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| Format: | Final Year Project |
| Language: | English |
| Published: |
2017
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| Online Access: | http://hdl.handle.net/10356/72966 |
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| Institution: | Nanyang Technological University |
| Language: | English |