Existential anxiety and consumer ethnocentrism : what influences preference for local or non-local food?

Research supporting terror management theory has shown that mortality salience triggers consumer ethnocentrism. The current study looks into how exposure to death-related media context affects consumer ethnocentric behaviour. Moreover, it is aimed to examine the possible mediating factors between th...

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Main Author: Sukiato, Cindy Suryautama
Other Authors: Kenichi Ito
Format: Final Year Project
Language:English
Published: 2018
Subjects:
Online Access:http://hdl.handle.net/10356/73971
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Institution: Nanyang Technological University
Language: English
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spelling sg-ntu-dr.10356-739712019-12-10T12:56:56Z Existential anxiety and consumer ethnocentrism : what influences preference for local or non-local food? Sukiato, Cindy Suryautama Kenichi Ito School of Humanities and Social Sciences DRNTU::Social sciences::Psychology Research supporting terror management theory has shown that mortality salience triggers consumer ethnocentrism. The current study looks into how exposure to death-related media context affects consumer ethnocentric behaviour. Moreover, it is aimed to examine the possible mediating factors between the relationship, namely: materialism, social identification, and patriotism. 40 Singaporean undergraduate students from Nanyang Technological University were recruited as participants for this study and randomly assigned to either death prime group receiving mortality salience induction or neutral prime group. Results of this study failed to demonstrate direct relationship between mortality salience and consumer ethnocentrism. There was also no support found for materialism, social identification, and patriotism being the possible mediating factors. Limiting factors are discussed and suggestions for future directions are proposed. Bachelor of Arts 2018-04-23T03:07:02Z 2018-04-23T03:07:02Z 2018 Final Year Project (FYP) http://hdl.handle.net/10356/73971 en Nanyang Technological University 52 p. application/pdf
institution Nanyang Technological University
building NTU Library
country Singapore
collection DR-NTU
language English
topic DRNTU::Social sciences::Psychology
spellingShingle DRNTU::Social sciences::Psychology
Sukiato, Cindy Suryautama
Existential anxiety and consumer ethnocentrism : what influences preference for local or non-local food?
description Research supporting terror management theory has shown that mortality salience triggers consumer ethnocentrism. The current study looks into how exposure to death-related media context affects consumer ethnocentric behaviour. Moreover, it is aimed to examine the possible mediating factors between the relationship, namely: materialism, social identification, and patriotism. 40 Singaporean undergraduate students from Nanyang Technological University were recruited as participants for this study and randomly assigned to either death prime group receiving mortality salience induction or neutral prime group. Results of this study failed to demonstrate direct relationship between mortality salience and consumer ethnocentrism. There was also no support found for materialism, social identification, and patriotism being the possible mediating factors. Limiting factors are discussed and suggestions for future directions are proposed.
author2 Kenichi Ito
author_facet Kenichi Ito
Sukiato, Cindy Suryautama
format Final Year Project
author Sukiato, Cindy Suryautama
author_sort Sukiato, Cindy Suryautama
title Existential anxiety and consumer ethnocentrism : what influences preference for local or non-local food?
title_short Existential anxiety and consumer ethnocentrism : what influences preference for local or non-local food?
title_full Existential anxiety and consumer ethnocentrism : what influences preference for local or non-local food?
title_fullStr Existential anxiety and consumer ethnocentrism : what influences preference for local or non-local food?
title_full_unstemmed Existential anxiety and consumer ethnocentrism : what influences preference for local or non-local food?
title_sort existential anxiety and consumer ethnocentrism : what influences preference for local or non-local food?
publishDate 2018
url http://hdl.handle.net/10356/73971
_version_ 1681043882925621248